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Annual awards evening Saturday 3rd May 2025

Annual awards evening Saturday 3rd May 2025

Paul Smith12 Feb - 16:24

Annual awards evening Saturday 3rd May 2025

Tickets are now available to buy in the club shop

Save the date folks, Saturday the 3rd of May is booked for the end of season awards night at Chester House Estate.
After a fantastic night last year, we look forward to seeing you all again.

The night will consist of a 3 course meal, player awards followed by some great entertainment with a DJ to get us up on the dance floor.

Tickets are available on Pitchhero - £42 a head You'll have received the option to buy them. Alternatively if you don't have pitchhero you can also make payment to me.
Account number 34044086
Sort code 07-01-16
PayPal mathewbicknell@msn.com
Please make sure to add your details on to any payment.
If you'd like to spread any payments please let me know.
Please bring spouses and significant others; ex players, supporters, sponsors and any over 14's who play in the senior teams are all very welcome, the more the merrier.

Note- any under members 18 must be accompanied by an adult family member, or responsible guardian, who will be responsible for them at all times. Please bear in mind that under 18's will not be permitted to have alcoholic drinks from the bar. With parents approval only, wine can be permitted with the meal.

Below is the running order for the night.

19:00 Arrival- couple of swift beverages.

19:30 Sit Down for our meal and awards

21.30 DJ starts, we fill the dance floor!

11.30 - Party ends, or taxi's in to town.

Tickets are £42
Dress code - Black tie

Chester House Estate address:
Irchester, Wellingborough NN8 2DH (Use main gate, second entrance)

Food options:

Starter:
Tomato & basil soup served with rustic bread
or
Mushroom and walnut pate served with toast

Main:
Hunters chicken served with garlic bread and seasonal veg
or
Lasagne served with garlic bread and salad (vegetarian lasagne option available)

Desserts:
Chocolate Torte served with raspberries and raspberry coulis
or
Treacle sponge served with custard

Please let us know of any dietary requirements and food selections to mathewbicknell@msn.com making sure to add name for each person attending :)

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